Soup

4 Juice Pulp Recipes for Hearty Soups and Stews

Learn four easy, cost-effective juice pulp recipes to make delicious, nutrient-dense soups.

There are so many great reasons to juice: for nutrition, for healing from the inside out, for the prevention of disease. Juicing allows us to hit our daily nutrient goals more quickly, which is especially helpful on days we don’t have the time to sit down and eat everything our body needs to maintain strength and vitality.

A white bowl filled with a creamy green cucumber mask made from cucumber pulp and apple pulp, garnished with cucumber slices and a pink rose. A glass jar of cucmber juice sits behind the cucumber mask and in front of an aloe vera plant.

6 Smart Ways to Use Leftover Juice Pulp

At PURE, we’re big fans of eliminating as much waste as possible, and we’re always on the lookout for new ways to use our leftover pulp. These 6 juice pulp recipes may surprise you!

Perhaps this comes as no surprise to avid juicers, but juice pulp is oh-so-good for your skin. Whether you’re ingesting the pulp through a delicious recipe or smoothing it on your face, leftover pulp packs a powerful nutritional punch that will enhance your skincare routine.